I thought I failed my organic chemistry exam but i actually did pretty well!
So I making myself baked brussel sprouts... one of my favorites. I used to hate them and hide them on my plate but after going to Wheaton and being deprived of anything fresh I actually craved them. They're super easy to make. Cut of their stems and cut them in half. Then put them on a baking sheet, spray with olive oil, a little salt and pepper and put them in a 425 degree oven.
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